Clarissa Lenherr is a registered and qualified Nutritional Therapist and founder of Clarissa Lenherr Nutrition, a nutrition consultancy where she uses her extensive knowledge and experience to advise on all aspects of nutrition.
Clarissa practices from a clinic in Marylebone, London, offering clients one to one nutrition consultations, corporate seminars and health brand consultancy.
Clarissa is passionate about re-educating, myth-busting and removing stigmas and preconceptions that have developed around nutrition and health, so that individuals can discover and celebrate nutritious food, enabling them to utilise and benefit from nutrition and lifestyle choices in order to reach their optimum state of wellbeing.
She practices personalised and preventative nutrition, advocating the “not one size fits all” approach.
Clarissa’s extensive knowledge of the science of health and food has enabled her to frequently comment for publications such as The Telegraph, Women’s Health and Red Magazine.
